Campfire Popcorn
An easy way to make yummy campfire popcorn.
Equipment
- Aluminum Foil Heavy Duty
- Roasting Stick
Ingredients
- 2 tbsp Popcorn kernels
- 2 tbsp Oil
- Seasonings
Instructions
- Tear off a piece of heavy duty aluminum foil, about 18 - 24 inches long. Pull up the sides to create the beginnings of a boat or well.
- Add popcorn kernels and oil. You can add any desired seasonings now or after popping the popcorn.
- Pull up the sides of the foil, creating a bag of sorts and crimp the foil together at the top
- Poke the forks of the roasting stick into the top of the foil
- Hold the foil packet over the campfire, gently shaking it to distribute the kernels. You will hear the popcorn start popping. Cook about 2 -3 minutes until popping slows and pauses about 10 seconds between pops.
- Let foil cool enough to handle. Open foil packet and pour into serving bowl. Add seasonings.